After a few serious FAILS - I think I found one that works. I tried it on the family last night and got thumbs up from all the lil people!!
1c PLAIN unsweetened soymilk + 2-3 T
3T apple cider vinegar
1/4 c canola oil
1 tsp lemon juice
2 tsp agave nectar
1 tsp dry mustard
1 tsp salt
1 T cornstarch
Combine the 1/4 c milk and vinegar. It will curdle - don't worry, it's supposed to happen
Add remaining ingredients EXCEPT the 2-3 T milk - save that for the last step
Blend with an immersion blender
Microwave for 1 minute. It WILL bubble up - so be sure your container is large enough to avoid a hot mess
Remove and blend again. Return to the microwave. Blend 1 minute.
Remove and blend. Heat another minute.
Allow to fully cool.
A skin will form - so once cooled, blend again. Use the additional soymilk to create the desired consistency. My 'tasters' found the recipe to be a little too thick - we used about 2 T and blended to perfection.
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