I know - I hardly ever post - but I wanted to share this one. I made the Knorr Spinach Dip for a family function - just using the recipe on the package as is..... Dip was a hit! Downside - 1 c mayo and 2 c sour cream. Revised as:
10oz frozen spinach - thawed and SQUEEZED DRY
1 c vegan 'mayo' - I used the recipe here and used the entire batch. I mixed it in warm....
2 RIPE avocados
1 pkg Korr Vegetable recipe mix
MASH avocados. Mix all ingredients and chill.
Thats it. Simple and tasty. Non-vegan friends will enjoy it too . . . I considered using cashew cream in place of the sour cream - but I had ripe avocado on hand I wanted to use.... I actually hid this from the kids so they would not eat it all :)
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